The currants ripened nicely this past week
Here is a close up of the currants.
Gee - I don't remember planting dill - nor did I plant any last year, but it comes up every year. You gotta love mother nature taking care of things naturally.
The beans are starting to trail up the strings.
The cabbage and brussels sprouts have totally recovered from the hail now and looking good.
The tomatoes are growing like weeds.
3 quart bags of currants ready for the freezer. They will eventually be made into jelly, but I don't have the time right now so I just freeze them and then thaw them on jelly making day.
It's good to be back home in my garden. We had a great time on vacation and it was nice to get away, but I always miss my garden when I'm gone.
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