Don't they look yummy? The black raspberries are in full swing, the reds are fully started and the yellows have just started ripening. I just love a pie or jam made with the combination of all three - each have their own unique taste which blends together and says raspberry like no one of them alone can!A quote from my silly child: "Mom, some of the raspberries looked too ripe - so I ate them and put them out of their misery - you're welcome!"
That is the funniest sweetest comment from your child. When I was that age I did a similar thing at a pick-your-own farm. But I ate too many and couldn't face a raspberry for another 25 years. Luckily I'm enjoying them again and had yesterdays pickings mooshed onto some cornbread - delicious!
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